I know, I know, most of my recipes are gluten free and sugar free treats. I can't help it - it's one of my favourite things to do. But I...
Category: Recipes
Ok, so by flourless, I mean wheat flour-less. If you haven't already noticed, almond flour and coconut flour are two of my favourite gluten free substitutions. After all, we all...
Tahini is a paste made from ground, hulled sesame seeds. It is extremely high in protein, calcium and omega-3's. These Protein Bites are definitely my new fave. Gluten free, refined...
Coconut flour is great for sweet treats as it is rich in protein, fibre, good fats and manganese - all of which are great for curbing cravings. It is quite...
This Gluten Free Pumpkin Bread has two versions and both are just as delicious. For paleo and lower carb, select Option 1. For the perfect post-exercise bread, opt for Option...
This is the perfect grain-free treat, which can also be made into muffins for a ready-to-go snack. As always, use rice malt syrup instead of honey if you prefer a...