New Recipe: Green Chicken Edamame Pasta

Ingredients (Serves 4) 1 tablespoons cold-pressed extra virgin coconut oil 600g chicken thighs, diced 30g grass-fed butter 2 garlic cloves, crushed ½ cup chicken bone broth 1/2 lemon, juiced 1 cup canned coconut cream 1 tbsp nutritional yeast, optional 1 broccoli, floreted 200g edamame pasta Salt and pepper, to taste...