New Recipe: Healthy Chicken Souvlaki

Fresh, tasty and extremely easy to make, you’ll want to add these Healthy Chicken Souvlaki’s to your meal planning this week. The combination of flavours and textures pack a real punch, a perfect throw-together meal for the whole family, even the fussy eaters! Ingredients (Serves 2) 300g free range chicken thighs, diced 2 tablespoons olive […]

New Recipe: Dairy Free Tzatziki

Whether you’re lactose intolerant, sensitive to dairy or simply prefer to steer clear of it due to its highly processed and pasteurized nature then this one is for you. Using nothing but real food ingredients and sticking to the classic flavours of traditional tzatziki, we have created the perfect dip to impress your guests or […]

New Recipe: Eye-Fillet Steak with Roasted Prebiotic Greens

Do yourself a favour and give this iron-rich, prebiotic packed recipe a go this week. Meat and vegetables can get tedious if you don’t think outside the box and we have done the work for you. Iron is such an important dietary mineral required for oxygen transport and storage, DNA synthesis and immune function. It […]